Let Chef Tom teach you how to make a meal that says I love you. Surf and Turf meal using a Sous Vide and cast iron pan. Proscuitto-wrapped Shrimp and Tenderloin .
Classroom style. Tastings on each course.
$30..please call to reserve 715 369 8988
Printed courtesy of www.rhinelanderchamber.com/ – Contact the Rhinelander Area Chamber of Commerce for more information.
450 W. Kemp Street, Rhinelander, WI 54501-0795 – (715) 365-7464 – info@rhinelanderchamber.com